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Showing posts from January, 2020

TISSUE PAPER MAKING BUSINESS ON SMALL AND LARGE SCALE

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In daily life consumption of tissue paper is increasing rapidly. Tissue paper is not only used in hotels or offices but also today on dining table of every family its highly recommend thing. From school,colleges to airport,sallons, clubs and in parties this type of sanitary napkins are highly seen.This business can start in low investment and gives high returns .From raw material of tissue paper to its export let us know some interesting things briefly. *Raw material used to make tissue paper: 1)Jumbo roles-(Hard Jumbo reels-) (Depending on quality it varies in the range of 50 to 70per kg) 2)Soft Jumbo roles- 100/kg (For hygienic purpose and facial use this type of soft reels are used). 3)Apart from that you will need to have some packaging material like boxes, wrapping paper,glue, cellophane,etc. *Tissue paper making machine. Tissue paper making machine is not so critical, it can be run by a singal person.Price of the machine depends on size and speed it's wor

BISCUIT MAKING BUSINESS....

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Biscuit is a item consumed by most of the people's.From short trip to office work we can carry biscuits for breakfast. Usually morning tea is seems incomplete without biscuits.  If you are imagining to open this business, it is very profitable and you can run it as a small scale business also.      There are various types of biscuits available in market included sugar free, salted, cream biscuits etc. on the basis of shapes rolled biscuits, trangular, circular squarals are available. Biscuit market is Gaurnteed and increasing market in coming future it will be demanding businesses.If you pay good and attractive packaging with quality material ,then it can become a successful and popular industry. While running this industry you should take some precautions like health consciousness or your packaging should be moisture free.     Biscuit making business whole information based on Home and factory Based analysis: Raw material (Ingredients): 1)Wheat (30/kg) 2)Sugar powde

ICE- CREAM CONE MAKING BUSINESS.

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Today from rural area to cities ,from a child to aged person's everyone loves to eat ice-cream.With changing lifestyle and food habits this trend would continue even in future. Now days ice-creams are available in various shapes and flavours. In functions like wedding or B'day parties it looks normally. Icecream cones are preferred usually by consumers as cones surving in cups requires spoon and disposal is the problem.        You can start this business by using following steps: Ingredients: 1)Sugar(Brown sugar)-1700rs/q 2)Wheat flour-2200rs/q 3)Maize flour-1700rs/q Baking soda -60/kg Colour-70/100gm Ararote powder-130/gm       Process of making ice-cream cones: Mix up the above all ingredients .Add the colour as you like.Cover this mixture for half an hour,heat the machine and pour this mixture in the mold for 15minutes. After cone baked by machine draw it outside the machine and cool it then it is ready .Ice-cream cones are very delicate ,it can da